Party

Soft and Chewy Whole Wheat Gingersnaps is for Dessert.

Soft and Chewy Whole Wheat Gingersnaps takes 10 minutes to prepare.

Soft and Chewy Whole Wheat Gingersnaps takes 10 minutes to cook.

Soft and Chewy Whole Wheat Gingersnaps makes 32 servings.

The ingredients for Soft and Chewy Whole Wheat Gingersnaps are:

These cookies are virtually fat free with less than 1/4 gram per cookie!

1/2 cup natural applesauce
1/2 cup Splenda Sugar Blend
1 Eggbeater (1/4 cup)
1/3 cup molassas
2 cups Whole Wheat flour
1.5 tsp baking soda
1 tsp baking powder
1.5 tsp ginger
3/4 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp cloves
1/2 tsp all spice
1/4 tsp salt
Splenda sugar blend on a plate to roll cookies in before placing on baking sheet

Here is how you make Soft and Chewy Whole Wheat Gingersnaps:

1. Preheat oven to 350 degrees.2. In large bowl cream together applesauce, splenda sugar blend, 1 eggbeater, and molasses.3. In medium bowl mix dry ingredients - whole wheat flour, baking soda, baking powder, ginger, cinnamon, nutmeg, cloves, allspice and salt. Add dry ingredients to wet and mix throughly.4. Roll dough into 3/4" - 1" balls then roll in sugar. Place cookie on greased foil-lined baking sheet. Pat cookie down to flatten slightly. Easiest way is to take a juice glass with a flat bottom and tap them once or twice. As long as they are rolled in sugar it won't stick to the glass.5. Bake in oven 10-12 minutes. These do not take long to bake so be sure not to over bake or they will lose their softness. If you like a crispier cookie then you can leave them in a little longer.The dough is a little thick so the cookies will not spread, hence the reason you'll need to pat them down. Enjoy!Number of Servings: 32Recipe submitted by SparkPeople user CHEVVYGIRL.

The nutritional information for Soft and Chewy Whole Wheat Gingersnaps is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 51.7

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 4.8 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 0.8 g
• Protein: 1.2 g

The dietary needs meet for Soft and Chewy Whole Wheat Gingersnaps is Low Fat