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Feta, Chives and Yogurt Dip is for Snack.

Feta, Chives and Yogurt Dip takes 10 minutes to prepare.

Feta, Chives and Yogurt Dip takes several minutes to cook.

Feta, Chives and Yogurt Dip makes 8 servings.

The ingredients for Feta, Chives and Yogurt Dip are:

2 oz crumbled feta
1/4 cup snipped chives (or to taste)
32 ounces 2% Greek yogurt

Here is how you make Feta, Chives and Yogurt Dip:

Mix all ingredients, and refrigerate for at least 4 hours. Serve with veggies or chips. Enjoy!

The nutritional information for Feta, Chives and Yogurt Dip is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 56.6

• Total Fat: 2.6 g
• Cholesterol: 8.9 mg
• Sodium: 99.0 mg
• Total Carbs: 2.8 g
• Dietary Fiber: 0.1 g
• Protein: 6.3 g

The dietary needs meet for Feta, Chives and Yogurt Dip is Low Fat