Picnic

Upside down fresh peach cake is for Dessert.

Upside down fresh peach cake takes 15 minutes to prepare.

Upside down fresh peach cake takes 20 minutes to cook.

Upside down fresh peach cake makes 4 servings.

The ingredients for Upside down fresh peach cake are:

half pkg carrot cake mix
4 oz water
2 egg whites
1 cup fresh peach slices
ground cinnamon
4 Tbs I can't brlieve it's not butter
4 Tbs brown sgar packed

Here is how you make Upside down fresh peach cake:

using half the cake mix in the box add water and egg whites and mix with a mixer till fluffy.Melt the I....butter in the 9 inch square pan you are baking the cake in and then add the brown sugar to cover the bottem.Sprinkle the fresh peaches with cinnamon and put in the bottom of the prepared pan. Cover the fruit with the cake and bake at 350 for 20-25 min or till done. Makes 4-6 servings depending on the size piece you serve.Number of Servings: 4Recipe submitted by SparkPeople user MINDY1949.

The nutritional information for Upside down fresh peach cake is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 380.5

• Total Fat: 11.3 g
• Cholesterol: 0.0 mg
• Sodium: 451.3 mg
• Total Carbs: 65.8 g
• Dietary Fiber: 1.8 g
• Protein: 5.1 g

The dietary needs meet for Upside down fresh peach cake is Vegetarian