The recipe Chicken, Pasta, Chestnuts, Craisins

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Chicken, Pasta, Chestnuts, Craisins recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Chicken, Pasta, Chestnuts, Craisins!

Chicken, Pasta, Chestnuts, Craisins

Chicken, Pasta, Chestnuts, Craisins Recipe
Chicken, Pasta, Chestnuts, Craisins

Served with Honey Dijon dressing calculated separately

What Course Is Chicken, Pasta, Chestnuts, Craisins?

Chicken, Pasta, Chestnuts, Craisins is for Salad.


How Long Does Chicken, Pasta, Chestnuts, Craisins Recipe Take To Prepare?

Chicken, Pasta, Chestnuts, Craisins takes several minutes to prepare.


How Long Does Chicken, Pasta, Chestnuts, Craisins Recipe Take To Cook?

Chicken, Pasta, Chestnuts, Craisins takes several minutes to cook.


How Many Servings Does Chicken, Pasta, Chestnuts, Craisins Recipe Make?

Chicken, Pasta, Chestnuts, Craisins makes 4 servings.


What Are The Ingredients For Chicken, Pasta, Chestnuts, Craisins Recipe?

The ingredients for Chicken, Pasta, Chestnuts, Craisins are:

10 serving Chicken - Kirkland Canned Chicken Breast in Water 1serv=2oz
2 serving Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/4 cup
100 gram(s) Galil organic roasted Chestnuts (by NAOMI_ACOSTA)
8 oz Pasta - Ronzoni Ziti Rigati no. 1 (by FL_SUNSHINE)
2 serving Green Onion (fresh-1 stalk)


How Do I Make Chicken, Pasta, Chestnuts, Craisins?

Here is how you make Chicken, Pasta, Chestnuts, Craisins:

Cook Pasta, (about 1/2 a box), Cut nuts in 1/4, measure crainins, cut green onion as desired, drain the 2 cans of chicken and chop it. Mix it all together, Chill, Serve with dressing of choice. A sweet dressing. I used honey dijon balsamic dressing.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user JANWINS1.


What's The Nutritional Info For Chicken, Pasta, Chestnuts, Craisins?

The nutritional information for Chicken, Pasta, Chestnuts, Craisins is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 476.5
  • Total Fat: 3.8 g
  • Cholesterol: 112.5 mg
  • Sodium: 675.0 mg
  • Total Carbs: 70.0 g
  • Dietary Fiber: 5.3 g
  • Protein: 40.5 g

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