Picnic

Brownie cookies is for Dessert.

Brownie cookies takes 10 minutes to prepare.

Brownie cookies takes several minutes to cook.

Brownie cookies makes 45 servings.

The ingredients for Brownie cookies are:

1. low fat brownie mix (dry) whole box
2. two large egg whites
3. 1.5 tlbs. cocoa powder
4. .25 cup milled flax seed
5. 12 oz. container of Cool Whip fat free
6. .5 cup of flour (wheat, almond, or rice)
7. .5 cup powdered sugar

Here is how you make Brownie cookies:

Preheat oven at 350 degrees.1. In a large mixing bowl add egg white, cocoa powder, flour, flax seed, and whole container of fat free cool whip. Stir until incorporated.2. Gradually add dry brownie mix to moist mix stirring well until all is mixed together.3. Rinse out cool whip container and dry. Add .5 cup of powdered sugar. 4. Spray meat ball scoop with nonstick spray.5. Dip into mixture and drop into powdered sugar.6. Swirl bowl until all of ball is coated lightly.7. Place on a parchment covered cookie sheet. Space 8 cookies apart on a cookie sheet.8. Bake for 10-12 minutes. Take out and let cool 5 minutes. Place on drying rack using a plastic spatula.9. This recipe makes over 40 cookies. Serving Size: one cookieNumber of Servings: 45Recipe submitted by SparkPeople user MRGOLDENART.

The nutritional information for Brownie cookies is:

• Servings Per Recipe: 45
• Amount Per Serving
• Calories: 65.5

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 52.6 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 0.5 g
• Protein: 0.8 g

The dietary needs meet for Brownie cookies is Low Fat