Picnic

Meatloaf is for Dinner.

Meatloaf takes 20 minutes to prepare.

Meatloaf takes 75 minutes to cook.

Meatloaf makes 6 servings.

The ingredients for Meatloaf are:

16 oz Beef, Ground, 80/20 (3-oz Cooked PATTY) [hamburger, ground chuck] ggg
3 serving Nabisco Ritz Crackers (5 crackers)
1 medium (2-1/2" dia) Onions, raw
0.35 serving 1 Med. Green Bell Pepper
2 large Egg, fresh, whole, raw
0.15 tsp Celery seed
1 tsp Pepper, black
1 tsp Garlic powder
0.5 cup Dairy, Milk - Whole - 1 cup
4 tbsp Ketchup, Heinz

Here is how you make Meatloaf:

Mix all ingredients but ketchup. Form into loaf in pan that is bigger than loaf. This way you can remove drippings from the loaf easier. Bake in oven at 350 degrees for 1 hour. Remove and top with with ketchup and remove drippings. Put back in oven for 16 more minutes. When you are done I remove from this pan and put on serving fish to to keep from reabsorbing the fat that has drained out while cooking. Serving Size: 1/6 of meatloafNumber of Servings: 6Recipe submitted by SparkPeople user ABEE07.

The nutritional information for Meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 287.0

• Total Fat: 16.6 g
• Cholesterol: 129.9 mg
• Sodium: 250.4 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 0.6 g
• Protein: 21.8 g

The dietary needs meet for Meatloaf is Low Carb