The recipe Broccoli and Cauliflower Pie

Made From Scratch Recipes

Broccoli and Cauliflower Pie recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Broccoli and Cauliflower Pie!

Broccoli and Cauliflower Pie

Broccoli and Cauliflower Pie Recipe
Broccoli and Cauliflower Pie

Sserves 6 to 8. Service hot or cold with a salad

What Course Is Broccoli and Cauliflower Pie?

Broccoli and Cauliflower Pie is for Dinner.


How Long Does Broccoli and Cauliflower Pie Recipe Take To Prepare?

Broccoli and Cauliflower Pie takes 10 minutes to prepare.


How Long Does Broccoli and Cauliflower Pie Recipe Take To Cook?

Broccoli and Cauliflower Pie takes 40 minutes to cook.


How Many Servings Does Broccoli and Cauliflower Pie Recipe Make?

Broccoli and Cauliflower Pie makes 8 servings.


What Are The Ingredients For Broccoli and Cauliflower Pie Recipe?

The ingredients for Broccoli and Cauliflower Pie are:

500g Frozen Broccolli & Califlower, cooked and chopped
4 eggs
1 cup flour
2.5 cups non fat milk
1.5 cup cheddar cheese


How Do I Make Broccoli and Cauliflower Pie?

Here is how you make Broccoli and Cauliflower Pie:

Cook Vegetables according to packet instrictions. Chop and place in a lighly greased pyrex dish. Combine eggs, flour and milk. Beat until well combined. Stir in cheese.Pour gently over vegetables and bake in 180C oven for 40 minutes or until golden brown.Number of Servings: 8Recipe submitted by SparkPeople user GILLYRAE.


What's The Nutritional Info For Broccoli and Cauliflower Pie?

The nutritional information for Broccoli and Cauliflower Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 230.5
  • Total Fat: 10.5 g
  • Cholesterol: 147.3 mg
  • Sodium: 220.7 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 14.7 g

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