Picnic

MACARONI CHEESE PEA SALAD is for Salad.

MACARONI CHEESE PEA SALAD takes 60 minutes to prepare.

MACARONI CHEESE PEA SALAD takes 20 minutes to cook.

MACARONI CHEESE PEA SALAD makes 5 servings.

The ingredients for MACARONI CHEESE PEA SALAD are:

1 POUND PACKAGE OF ELBOW MACARONI,5 HARD BOILED EGGS,1 8 OUNCE BLOCK OF FAT-FREE CHEEDER CHEESE,1 WHOLE YELLOW ONION,1 (13 OUNCE)CAN OF SWEET PEAS AND 1/2 OF FAT-FREE MAYONAISE

Here is how you make MACARONI CHEESE PEA SALAD:

PREPARE MACARONI LIKE IT SAY ON PACKAGE.BOIL EGGS.THEN WHEN MACARONI GETS DONE :DRAIN AND SET ASIDE TO COOL.WHEN EGGS ARE BOILED,LET COOL AFTER PEELING,THE ONCE EGGS ARE COOLED,DICE.CUT CHEESE INTO SMALL BLOCKS.THEN PEEL ONION AND CHOP INTO SMALL PIECES.DRAIN JUICE FROM CAN OF SWEET PEAS.THEN MIX ALL OF THE INGRETIANTS TOGETHER WITH MAYONumber of Servings: 05Recipe submitted by SparkPeople user IDAMAE7.

The nutritional information for MACARONI CHEESE PEA SALAD is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 236.9

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 1.7 mg
• Total Carbs: 47.6 g
• Dietary Fiber: 2.2 g
• Protein: 8.0 g

The dietary needs meet for MACARONI CHEESE PEA SALAD is Low Fat