Picnic

Mom's Macaroni Salad is for Side Dish.

Mom's Macaroni Salad takes 20 minutes to prepare.

Mom's Macaroni Salad takes several minutes to cook.

Mom's Macaroni Salad makes 16 servings.

The ingredients for Mom's Macaroni Salad are:

1 pkg elbow macaroni, cooked
6 eggs, hard boiled, chilled and chopped
6 lg dill pickles, chopped
1/2 can chopped black olives
1/2 large sweet onion, chopped
1/2 - 1 c mayo (to taste)
1 - 2 Tbsp yellow mustard (to taste)
yellow curry (to taste)

Here is how you make Mom's Macaroni Salad:

MIX macaroni, eggs, pickles, olives, and onion.ADD mayo and mustard in small quantities until desired consistency and taste is acheived.GARNISH with yellow curry, again, to taste.CHILL for a minimum of 30 minutes. Best flavor may develop overnight.Serving Size:?Makes 16 1/2c servings

The nutritional information for Mom's Macaroni Salad is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 192.0

• Total Fat: 8.1 g
• Cholesterol: 71.6 mg
• Sodium: 741.6 mg
• Total Carbs: 24.0 g
• Dietary Fiber: 1.7 g
• Protein: 6.3 g

The dietary needs meet for Mom's Macaroni Salad is Vegetarian