Picnic

Grandma's Potato Salad takes 20 minutes to prepare.

Grandma's Potato Salad takes 5 minutes to cook.

Grandma's Potato Salad makes 4 servings.

The ingredients for Grandma's Potato Salad are:

Hard Boiled Egg, 3 large
Potato, 1 medium, chopped and boiled until tender
*Trader Joes mayonaise, 2 tbsp
Yellow Mustard, 1 tsp or 1 packet
Onion, about 1 tbls chopped finely
Granulated Sugar, .2 tsp
2 teaspoons of milk
salt and pepper to taste
dusting of paprika on top

Here is how you make Grandma's Potato Salad:

Hard boil some eggs, chop up a potato and boil until just soft.Drain and chop up eggs, mix in drained potato.Make a sauce with mayo, mustard, onions, a little pinch of sugar (the secret ingredient), salt, pepper and a little milk. Mix gently fold the sauce into the egg/potato and sprinkle a little paprika on top.Makes about 4 servings, really easy to double or triple recipe.Number of Servings: 4Recipe submitted by SparkPeople user JULIEN*.

The nutritional information for Grandma's Potato Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 162.6

• Total Fat: 10.2 g
• Cholesterol: 159.4 mg
• Sodium: 107.3 mg
• Total Carbs: 11.2 g
• Dietary Fiber: 1.4 g
• Protein: 6.2 g