Picnic

slow cooker stuffed peppers is for Dinner.

slow cooker stuffed peppers takes 20 minutes to prepare.

slow cooker stuffed peppers takes 180 minutes to cook.

slow cooker stuffed peppers makes 6 servings.

The ingredients for slow cooker stuffed peppers are:

Lean Ground Turkey 16 0z
2 cups Salsa
Canned tomatoes ( I use low sodium)
Instant rice 1 cup ( can use more)
6 large green pepper
large onion
2% cheddar cheese 3/4 cup
2 cups pasta sauce (marinara)

Here is how you make slow cooker stuffed peppers:

place chopped onion, canned tomatoes, and ground turkey in pan, brown. #/4 through cooking add 1 cup water and 1 cup instant rice. Stir and cook thoroughly. Cut tops off green peppers, remove seeds and guts. Pack approximatley 1 cup of meat mixture into green pepper. Sprinke cheese on top of pepper and meat mixture. Replace the top of the pepper. Mix salsa and marinara pour 1/3 of mixture into bottom of slow cooker (line for easy cleanup) placve peppers in slow cooker anmd cover with remaining sauce. Cook on low-medium heat until tender 4-6hrs depending on cooker.Serving Size: makes 6 whole stuffed peppersNumber of Servings: 6Recipe submitted by SparkPeople user NURSE04ERIN.

The nutritional information for slow cooker stuffed peppers is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 258.4

• Total Fat: 7.0 g
• Cholesterol: 56.3 mg
• Sodium: 1,041.9 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 3.8 g
• Protein: 22.2 g

The dietary needs meet for slow cooker stuffed peppers is Low Fat