The recipe Maple Pecan Chicken

Made From Scratch Recipes

Maple Pecan Chicken recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Maple Pecan Chicken!

Maple Pecan Chicken

Maple Pecan Chicken Recipe
Maple Pecan Chicken

A sweet and crunchy taste for this terrific chicken dish.

Maple Pecan Chicken
Maple Pecan Chicken
Maple Pecan Chicken

What Course Is Maple Pecan Chicken?

Maple Pecan Chicken is for Dinner.


How Long Does Maple Pecan Chicken Recipe Take To Prepare?

Maple Pecan Chicken takes several minutes to prepare.


How Long Does Maple Pecan Chicken Recipe Take To Cook?

Maple Pecan Chicken takes several minutes to cook.


How Many Servings Does Maple Pecan Chicken Recipe Make?

Maple Pecan Chicken makes 6 servings.


What Are The Ingredients For Maple Pecan Chicken Recipe?

The ingredients for Maple Pecan Chicken are:

1 lb. boneless, skinless chicken breast (cut into six pieces)
1/2 cup halved pecans
1/4 cup plain bread crumbs
1 tsp pepper
1/2 cup reduced calorie syrup


How Do I Make Maple Pecan Chicken?

Here is how you make Maple Pecan Chicken:

Preheat oven to 350 degrees. Line a baking sheet with parchment paper.Put the pecans and bread crumbs into a food processor. Combine until all of the pecans are chopped into the same consistency as the bread crumbs. Put into shallow bowl.Put the syrup into a bowl.Put the chicken into the syrup, coating both sides completely.Put the chicken into the pecan and breadcrumb mixture. Coat each side completely.Lay the breaded chicken on the prepared baking sheet.Coat the rest of the chicken pieces.Bake for 30 - 35 minutes, or until all of the chicken is cooked through.Number of Servings: 6Recipe submitted by SparkPeople user HEATHER121.


What's The Nutritional Info For Maple Pecan Chicken?

The nutritional information for Maple Pecan Chicken is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 192.4
  • Total Fat: 7.4 g
  • Cholesterol: 43.9 mg
  • Sodium: 119.4 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 18.9 g

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