The recipe Home-made Thousand Island (Reduced Calorie / Fat)

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Home-made Thousand Island (Reduced Calorie / Fat) recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Home-made Thousand Island (Reduced Calorie / Fat)!

Home-made Thousand Island (Reduced Calorie / Fat)

Home-made Thousand Island (Reduced Calorie / Fat) Recipe
Home-made Thousand Island (Reduced Calorie / Fat)

A home-made twist on an old favorite.

What Course Is Home-made Thousand Island (Reduced Calorie / Fat)?

Home-made Thousand Island (Reduced Calorie / Fat) is for Salad.


How Long Does Home-made Thousand Island (Reduced Calorie / Fat) Recipe Take To Prepare?

Home-made Thousand Island (Reduced Calorie / Fat) takes 5 minutes to prepare.


How Long Does Home-made Thousand Island (Reduced Calorie / Fat) Recipe Take To Cook?

Home-made Thousand Island (Reduced Calorie / Fat) takes several minutes to cook.


How Many Servings Does Home-made Thousand Island (Reduced Calorie / Fat) Recipe Make?

Home-made Thousand Island (Reduced Calorie / Fat) makes 1 servings.


What Are The Ingredients For Home-made Thousand Island (Reduced Calorie / Fat) Recipe?

The ingredients for Home-made Thousand Island (Reduced Calorie / Fat) are:

2 Tbsp Light Mayo
2 Tsp Ketchup
1/2 Tsp Onion Powder
1/2 Tsp Garlic Powder
2 Tsp Worcestershire Sauce
2 Tsp Pickle Relish


How Do I Make Home-made Thousand Island (Reduced Calorie / Fat)?

Here is how you make Home-made Thousand Island (Reduced Calorie / Fat):

Combine all ingredients into a small bowl or ramekin, mix thoroughly, serve cold.Makes 1 1/2 servingsNumber of Servings: 1Recipe submitted by SparkPeople user MCSE3010.


What's The Nutritional Info For Home-made Thousand Island (Reduced Calorie / Fat)?

The nutritional information for Home-made Thousand Island (Reduced Calorie / Fat) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 87.2
  • Total Fat: 5.4 g
  • Cholesterol: 6.7 mg
  • Sodium: 346.6 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.4 g

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