The recipe Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving)

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Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving) recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving)!

Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving)

Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving) Recipe
Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving)

Not satisfied with typical off-the shelf balsamic vinegarette and wishing for a lower-fat option, I created my own. Please feel free to modify the recipe - I typically just throw these ingredients in but entered values for ingredients shown below.

What Course Is Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving)?

Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving) is for Salad.


How Long Does Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving) Recipe Take To Prepare?

Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving) takes 5 minutes to prepare.


How Long Does Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving) Recipe Take To Cook?

Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving) takes several minutes to cook.


How Many Servings Does Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving) Recipe Make?

Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving) makes 8 servings.


What Are The Ingredients For Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving) Recipe?

The ingredients for Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving) are:

3/4 cup Balsamic Vinegarette
1/4 cup Olive Oil, extra virgin
1 Tbsp honey
1 tsp garlic powder
dash of salt and pepper to taste


How Do I Make Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving)?

Here is how you make Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving):

Combine all ingredients in 1 container and shake. Ready to serve. Serving Size: 2 Tbsp = 1 serving; Recipe makes 8.5 servingsNumber of Servings: 8.5Recipe submitted by SparkPeople user CREATIVES0UL.


What's The Nutritional Info For Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving)?

The nutritional information for Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 76.4
  • Total Fat: 6.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 41.4 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

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