The recipe Healthier Homemade Ranch Dressing

Made From Scratch Recipes

Healthier Homemade Ranch Dressing recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Healthier Homemade Ranch Dressing!

Healthier Homemade Ranch Dressing

Healthier Homemade Ranch Dressing Recipe
Healthier Homemade Ranch Dressing

A recipe I found online somewhere to substitute for my favorite Hidden Valley Ranch Dressing.

Healthier Homemade Ranch Dressing

What Course Is Healthier Homemade Ranch Dressing?

Healthier Homemade Ranch Dressing is for Salad.


How Long Does Healthier Homemade Ranch Dressing Recipe Take To Prepare?

Healthier Homemade Ranch Dressing takes 10 minutes to prepare.


How Long Does Healthier Homemade Ranch Dressing Recipe Take To Cook?

Healthier Homemade Ranch Dressing takes several minutes to cook.


How Many Servings Does Healthier Homemade Ranch Dressing Recipe Make?

Healthier Homemade Ranch Dressing makes 8 servings.


What Are The Ingredients For Healthier Homemade Ranch Dressing Recipe?

The ingredients for Healthier Homemade Ranch Dressing are:

- 1 cup Mayonnaise, regular (or low-fat)
- 1/2 cup Greek Yogurt, Plain
- 1/4 cup Parsley, minced (large handful)
- 1 tbsp Dill weed, minced
- 1 tbsp Fresh Chives, minced
- 2 cloves Garlic. minced
- 1/2 tsp Black pepper
- 1/2 tsp White vinegar
- Juice of 1/2 a lemon
- 1/2 cup Low-fat buttermilk


How Do I Make Healthier Homemade Ranch Dressing?

Here is how you make Healthier Homemade Ranch Dressing:

Combine all ingredients in a food processor and throw in a dash of Sriracha if you like a little bit of heat.Serving Size: Makes about 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JBISHOP1978.


What's The Nutritional Info For Healthier Homemade Ranch Dressing?

The nutritional information for Healthier Homemade Ranch Dressing is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 195.6
  • Total Fat: 20.1 g
  • Cholesterol: 8.2 mg
  • Sodium: 162.2 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.1 g

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