Salad

Ranch Dressing is for Salad.

Ranch Dressing takes 10 minutes to prepare.

Ranch Dressing takes several minutes to cook.

Ranch Dressing makes 12 servings.

The ingredients for Ranch Dressing are:

1 cup well-shaken buttermilk
1/4 cup smart Beat mayonnaise
3 tablespoons sour cream
3 tablespoons finely chopped Italian parsley
2 tablespoons finely chopped chives
2 teaspoons white wine vinegar
2 teaspoons lemon juice
1 medium garlic clove, finely chopped
1/2 teaspoon kosher salt
1/8 teaspoon freshly ground black pepper

Here is how you make Ranch Dressing:

Place all ingredients in a 2-cup Mason jar or other container with a tight fitting lid. Seal tightly and shake to evenly distribute all ingredients. Taste and season with additional salt, pepper and garlic as desired. Refrigerate until chilled and the flavors are married, about 1 hour. The dressing will last up to 3 days in the refrigerator.Makes 1 1/3 CupsNumber of Servings: 12Recipe submitted by SparkPeople user MRSDOLL1.

The nutritional information for Ranch Dressing is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 44.3

• Total Fat: 3.8 g
• Cholesterol: 3.7 mg
• Sodium: 130.4 mg
• Total Carbs: 1.5 g
• Dietary Fiber: 0.1 g
• Protein: 1.0 g

The dietary needs meet for Ranch Dressing is Sugar Free