Salad

Red Cabbage-Apple Salad is for Salad.

Red Cabbage-Apple Salad takes 15 minutes to prepare.

Red Cabbage-Apple Salad takes several minutes to cook.

Red Cabbage-Apple Salad makes 6 servings.

The ingredients for Red Cabbage-Apple Salad are:

Cabbage, red, fresh, 1 head, small (4" dia)
Radishes, 10 medium (3/4" to 1" dia)
Apples, fresh, 3 medium (2-3/4" dia)
Fresh Chives, 3 tbsp chopped
Celery, raw, 1 stalk, medium (7-1/2" - 8" long)
Walnuts, .25 cup, chopped
Lemon Juice, .5 fl oz
Olive Oil, .25 cup
Cider Vinegar, 1 tbsp
Dry Mustard, 1 tsp
Parsley, dried, .5 tbsp
Garlic, 1 clove (pressed)
Salt, 1 dash
Pepper, black, 1 dash

Here is how you make Red Cabbage-Apple Salad:

Chop and combine first 6 indredients. Add lemon juice and tossIn a jar, combine remaing ingredients to make a dressing. Pour over salad and toss.Number of Servings: 6Recipe submitted by SparkPeople user FLORENCEQ.

The nutritional information for Red Cabbage-Apple Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 187.1

• Total Fat: 12.7 g
• Cholesterol: 0.0 mg
• Sodium: 60.9 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 4.5 g
• Protein: 2.5 g