Salad

Spinach Cranberry Salad is for Salad.

Spinach Cranberry Salad takes 20 minutes to prepare.

Spinach Cranberry Salad takes several minutes to cook.

Spinach Cranberry Salad makes 4 servings.

The ingredients for Spinach Cranberry Salad are:

1 bag (300 g) of fresh spinach
100 g dried cranberries
About 1/4 cup chopped walnuts
1/8 cup balsamic vinegar
1/8 cup olive oil
1.5 tbsp honey
1/4 tsp thyme
1/4 tsp basil

Here is how you make Spinach Cranberry Salad:

Clean and dry the spinach. Put spinach into a large bowl. Add dried cranberries. Mix with hands (or by shaking with a second bowl over top). Chop the walnuts and add to spinach and cranberries. In a separate bowl, mix olive oil, balsamic vinegar, honey, thyme and basil. I usually whisk it together. When finished, pour over spinach mixture.Serving Size: makes about 4 large servingsNumber of Servings: 4Recipe submitted by SparkPeople user MSTRDSEEDFAITH.

The nutritional information for Spinach Cranberry Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 241.4

• Total Fat: 13.3 g
• Cholesterol: 0.0 mg
• Sodium: 62.9 mg
• Total Carbs: 32.0 g
• Dietary Fiber: 3.7 g
• Protein: 3.6 g