Salad

Keto-Paleo Tuna Salad - Adapt Phase 1 (MBG) is for Salad.

Keto-Paleo Tuna Salad - Adapt Phase 1 (MBG) takes 15 minutes to prepare.

Keto-Paleo Tuna Salad - Adapt Phase 1 (MBG) takes 1 minutes to cook.

Keto-Paleo Tuna Salad - Adapt Phase 1 (MBG) makes 4 servings.

The ingredients for Keto-Paleo Tuna Salad - Adapt Phase 1 (MBG) are:

0.50 fruit without skin and seeds Avocados, California (Haas)
2 serving Egg, 1 Large whole, cooked, hard-boiled
2 oz Pimiento, sliced
0.13 cup Vidalia Sweet Onion (serving=1 medium onion)
8 oz Central Market Chunk Light Tongol Tuna, Spring Water
4 tbsp Dill pickle relish - 365 organic (mbg)
8 tbsp Sir Kensington Avocado Mayonnaise
0.5 cup, diced Celery, raw

Here is how you make Keto-Paleo Tuna Salad - Adapt Phase 1 (MBG):

Mash ripe avocado and Mayonnaise together. Add salt to taste.Place all ingredients in large bowl and blend gently.Chill before serving.Serving Size:?4 servings, about 1/2 cup each

The nutritional information for Keto-Paleo Tuna Salad - Adapt Phase 1 (MBG) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 323.9

• Total Fat: 27.8 g
• Cholesterol: 166.0 mg
• Sodium: 618.1 mg
• Total Carbs: 4.5 g
• Dietary Fiber: 2.4 g
• Protein: 15.6 g

The dietary needs meet for Keto-Paleo Tuna Salad - Adapt Phase 1 (MBG) is Low Carb