The recipe Tuna and Corn Salad

Made From Scratch Recipes

Tuna and Corn Salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Tuna and Corn Salad!

Tuna and Corn Salad

Tuna and Corn Salad Recipe
Tuna and Corn Salad

I love tuna, and I love corn, so here we go! Great by itself, with crackers, in a sandwich, toasted open-faced with a slice of fat free cheese on top, or in a pita with lettuce, tomato, and a bit of red onion.

What Course Is Tuna and Corn Salad?

Tuna and Corn Salad is for Salad.


How Long Does Tuna and Corn Salad Recipe Take To Prepare?

Tuna and Corn Salad takes 5 minutes to prepare.


How Long Does Tuna and Corn Salad Recipe Take To Cook?

Tuna and Corn Salad takes several minutes to cook.


How Many Servings Does Tuna and Corn Salad Recipe Make?

Tuna and Corn Salad makes 4 servings.


What Are The Ingredients For Tuna and Corn Salad Recipe?

The ingredients for Tuna and Corn Salad are:

1 large can of chunk light tuna in water
1 15.5 oz can of sweet yellow corn, drained
4 TBSP light mayo
4 TBSP dill relish (or to taste)


How Do I Make Tuna and Corn Salad?

Here is how you make Tuna and Corn Salad:

makes 4 servings, approximately 3/4 cup eachNumber of Servings: 4Recipe submitted by SparkPeople user CROSS_HARPS.


What's The Nutritional Info For Tuna and Corn Salad?

The nutritional information for Tuna and Corn Salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 185.8
  • Total Fat: 6.1 g
  • Cholesterol: 28.9 mg
  • Sodium: 613.4 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 21.6 g

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