The recipe My Tangy Dip

Made From Scratch Recipes

My Tangy Dip recipe is a Salad meal that takes 1 minutes to make. If you enjoy for Salad, you will like My Tangy Dip!

My Tangy Dip

My Tangy Dip Recipe
My Tangy Dip

What Course Is My Tangy Dip?

My Tangy Dip is for Salad.


How Long Does My Tangy Dip Recipe Take To Prepare?

My Tangy Dip takes 10 minutes to prepare.


How Long Does My Tangy Dip Recipe Take To Cook?

My Tangy Dip takes 1 minutes to cook.


How Many Servings Does My Tangy Dip Recipe Make?

My Tangy Dip makes 6 servings.


What Are The Ingredients For My Tangy Dip Recipe?

The ingredients for My Tangy Dip are:

1/4 C Fat Free Mayo
1/4 C Reg Mayo
3 T Vinegar
2 T Lemon Juice
Spices to taste
Dill Weed, Celery Seed, Garlic Powder


How Do I Make My Tangy Dip?

Here is how you make My Tangy Dip:

Mix all ingredients well.Refridgerate till chilled.Serving Size: 12 Tablespoons/ 2 T SrvingsNumber of Servings: 6Recipe submitted by SparkPeople user KITTYKASEY.


What's The Nutritional Info For My Tangy Dip?

The nutritional information for My Tangy Dip is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 72.1
  • Total Fat: 7.0 g
  • Cholesterol: 3.6 mg
  • Sodium: 127.6 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.2 g

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