Sandwich

Texas-Sized Beef Sandwiches is for Sandwich.

Texas-Sized Beef Sandwiches takes 5 minutes to prepare.

Texas-Sized Beef Sandwiches takes 10 minutes to cook.

Texas-Sized Beef Sandwiches makes 2 servings.

The ingredients for Texas-Sized Beef Sandwiches are:

1/2 Medium Green Pepper, thinly sliced
1/4 C Sliced Fresh Mushrooms
1 tsp butter (I use I can't believe it's not butter)
1 tsp Dijon Mustard
2 Slices Texas Toast, Toasted
1/2 Medium Tomato, sliced
1/3 C Thinly Sliced Onion
1/4 tsp Ground Cumin
2 tsp Miracle Whip
1/4 tsp Prepared Horseradish
6 Slices Deli Roast Beef or Ham
1/2 C Shredded Cheddar Cheese

Here is how you make Texas-Sized Beef Sandwiches:

In a nonstick skillet, saute the green pepper, onion, mushrooms and cumin in butter until vegetables are tender. In a small bowl, combine the miracle whip, mustard and horseradish; spread over toasted Texas toast. Top with the pepper mixture, beef, tomato and cheese. Broil 4-6 inches from the heat for 2-3 min. or until cheese is melted.Serving Size: 2 open face sandwichesNumber of Servings: 2Recipe submitted by SparkPeople user LAW6206.

The nutritional information for Texas-Sized Beef Sandwiches is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 295.6

• Total Fat: 14.0 g
• Cholesterol: 46.3 mg
• Sodium: 700.3 mg
• Total Carbs: 26.5 g
• Dietary Fiber: 2.1 g
• Protein: 16.4 g