The recipe Graham Flour Bread

Made From Scratch Recipes

Graham Flour Bread recipe is a Sandwich meal that takes 70 minutes to make. If you enjoy for Sandwich, you will like Graham Flour Bread!

Graham Flour Bread

Graham Flour Bread Recipe
Graham Flour Bread

What Course Is Graham Flour Bread?

Graham Flour Bread is for Sandwich.


How Long Does Graham Flour Bread Recipe Take To Prepare?

Graham Flour Bread takes 5 minutes to prepare.


How Long Does Graham Flour Bread Recipe Take To Cook?

Graham Flour Bread takes 70 minutes to cook.


How Many Servings Does Graham Flour Bread Recipe Make?

Graham Flour Bread makes 23 servings.


What Are The Ingredients For Graham Flour Bread Recipe?

The ingredients for Graham Flour Bread are:

2 c. graham flour
1 c white flour
½ c sugar
1 tsp salt
2 c buttermilk
1 tsp baking soda


How Do I Make Graham Flour Bread?

Here is how you make Graham Flour Bread:

Heat oven to 375 degrees. Measure buttermilk into bowl and add baking soda, let sit while mixing dry ingredients. Add liquid to dry ingrecients - do not overmix. Lightly grease 9x5 bread pan. Bake at 375 for 70 minutes.Number of Servings: 23Recipe submitted by SparkPeople user NOW4ME2.


What's The Nutritional Info For Graham Flour Bread?

The nutritional information for Graham Flour Bread is:

  • Servings Per Recipe: 23
  • Amount Per Serving
  • Calories: 100.3
  • Total Fat: 0.5 g
  • Cholesterol: 0.9 mg
  • Sodium: 178.9 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.3 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day