The recipe Irish Soda Bread (authentic)

Made From Scratch Recipes

Irish Soda Bread (authentic) recipe is a Sandwich meal that takes 45 minutes to make. If you enjoy for Sandwich, you will like Irish Soda Bread (authentic)!

Irish Soda Bread (authentic)

Irish Soda Bread (authentic) Recipe
Irish Soda Bread (authentic)

this is supposed to be the real thing that they make over there...

What Course Is Irish Soda Bread (authentic)?

Irish Soda Bread (authentic) is for Sandwich.


How Long Does Irish Soda Bread (authentic) Recipe Take To Prepare?

Irish Soda Bread (authentic) takes 10 minutes to prepare.


How Long Does Irish Soda Bread (authentic) Recipe Take To Cook?

Irish Soda Bread (authentic) takes 45 minutes to cook.


How Many Servings Does Irish Soda Bread (authentic) Recipe Make?

Irish Soda Bread (authentic) makes 18 servings.


What Are The Ingredients For Irish Soda Bread (authentic) Recipe?

The ingredients for Irish Soda Bread (authentic) are:

3 1/2 cups flour (either cake flour or all-purpose)
1 teaspoon sugar (optional: you can absolutely omit this if you prefer sugar free soda bread)
1 teaspoon salt
1 teaspoon bicarbonate of soda
8-10 fluid ounces buttermilk


How Do I Make Irish Soda Bread (authentic)?

Here is how you make Irish Soda Bread (authentic):

heat oven to 400. Put flour, sugar, salt and soda in a bowl, sift or stir well together. I didn't use the sugar. place on floured surface, gently knead until combined - don't over knead. Place on greased cookie sheet, shaped in a half round. Take a sharp knife and cut a deep cross in the top. Place in oven and bake for 40, or until when you lift the loaf and tap on the bottom it sounds hollow. servings are cutting the loaf along one of the slits, and then cutting the half in slices.Number of Servings: 18Recipe submitted by SparkPeople user SPAZWRITER.


What's The Nutritional Info For Irish Soda Bread (authentic)?

The nutritional information for Irish Soda Bread (authentic) is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 95.3
  • Total Fat: 0.3 g
  • Cholesterol: 0.3 mg
  • Sodium: 140.6 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.2 g

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