The recipe low sodium bread rolls

Made From Scratch Recipes

low sodium bread rolls recipe is a Sandwich meal that takes 120 minutes to make. If you enjoy for Sandwich, you will like low sodium bread rolls!

low sodium bread rolls

low sodium bread rolls Recipe
low sodium bread rolls

What Course Is low sodium bread rolls?

low sodium bread rolls is for Sandwich.


How Long Does low sodium bread rolls Recipe Take To Prepare?

low sodium bread rolls takes 5 minutes to prepare.


How Long Does low sodium bread rolls Recipe Take To Cook?

low sodium bread rolls takes 120 minutes to cook.


How Many Servings Does low sodium bread rolls Recipe Make?

low sodium bread rolls makes 9 servings.


What Are The Ingredients For low sodium bread rolls Recipe?

The ingredients for low sodium bread rolls are:

1 cup water
2 tblsp unstalted butter
1 egg
1 tablsp sugar
3 cups bread flour (i prefer kind arthur)
1 tblsp yeast (i use 2.5 teaspoons, but recipe calls for tblsp)


How Do I Make low sodium bread rolls?

Here is how you make low sodium bread rolls:

place ingriedents in bread machine in that order not letting the yeast touch the wet portion... put on dough setting.when done put on floured surface punch down and break into 9 balls placing them on greased baking sheet for a half hour to rise again. then bake at 375 degrees for 12 minutes or until browned to desire. place in bag after cooled for snadwich buns and stuff :)Serving Size: makes 9 large sandwich rollsNumber of Servings: 9Recipe submitted by SparkPeople user CATHERINEKERTH.


What's The Nutritional Info For low sodium bread rolls?

The nutritional information for low sodium bread rolls is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 191.2
  • Total Fat: 3.6 g
  • Cholesterol: 28.0 mg
  • Sodium: 75.0 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 5.1 g

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