Sandwich

Regular Bread is for Sandwich.

Regular Bread takes 30 minutes to prepare.

Regular Bread takes 35 minutes to cook.

Regular Bread makes 28 servings.

The ingredients for Regular Bread are:

4 cups flour
2.25 tsp yeast (1 envelope)
2 T sugar
1 tsp salt
2/3 cup milk
3 T oil
3 T applesauce
2 eggs

Here is how you make Regular Bread:

Mix together:2 cups flouryeastsugarsaltHeat:milk (microwave for 1:30 on high or until 110-120*)Mix into milk:oilapplesauceeggsDump wet ingredients into dry, mix well.Knead 1.5 -2 cups of flour into bread until no longer sticky.Set in greased bowl, cover and let rise until double.Punch, put into greased bread pan(s) (either one huge or two small) , rise until double again.Bake @350 for 30-40 minutes.Serving size is 1 ounce of breadNumber of Servings: 28Recipe submitted by SparkPeople user SUPERDUPER26.

The nutritional information for Regular Bread is:

• Servings Per Recipe: 28
• Amount Per Serving
• Calories: 82.1

• Total Fat: 2.1 g
• Cholesterol: 15.5 mg
• Sodium: 90.5 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 0.4 g
• Protein: 2.3 g