Sandwich

Swedish Meatball Burgers is for Sandwich.

Swedish Meatball Burgers takes 10 minutes to prepare.

Swedish Meatball Burgers takes 10 minutes to cook.

Swedish Meatball Burgers makes 5 servings.

The ingredients for Swedish Meatball Burgers are:

1/3 cup finely chopped onion
1Tbsp parsley
1 Tbsp paprika
1 Tbsp brown sugar
1 1/2 Tbsp white wine vinegar
1 tsp salt
1/8 tsp ground allspice
1/8 tsp ground nutmeg
20 oz lean ground turkey
cooking spray

Here is how you make Swedish Meatball Burgers:

Combine first 9 ingredients. Divide into 5 equal portion, shaping each into a 1/2 inch thick patty. Place patties on grill rack coated with coing spray. Grill 5 minutes on each side or until thermometer registers 160 degrees. Remove from grill and let stand 5 minutes. Grill kaiser rolls and serv each patty with 1 tbsp sour cream. Number of Servings: 5Recipe submitted by SparkPeople user WMKING.

The nutritional information for Swedish Meatball Burgers is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 184.1

• Total Fat: 8.2 g
• Cholesterol: 80.0 mg
• Sodium: 548.5 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 1.0 g
• Protein: 23.5 g

The dietary needs meet for Swedish Meatball Burgers is Low Fat