Sandwich

Basil and Herb Cashew Cheese Spread is for Sandwich.

Basil and Herb Cashew Cheese Spread takes 10 minutes to prepare.

Basil and Herb Cashew Cheese Spread takes several minutes to cook.

Basil and Herb Cashew Cheese Spread makes 13 servings.

The ingredients for Basil and Herb Cashew Cheese Spread are:

1 1/2 cup raw cashews, soaked for 4 hours in plain water
1 teaspoon crushed garlic
2 tablespoons lemon juice
salt and pepper to taste
1/2 cup fresh basil leaves, or more
1/4 cup fresh parsley

Here is how you make Basil and Herb Cashew Cheese Spread:

Drain and rinse cashews. In a food processor, blend cashews until chunky ? use your ?S? blade. Then add garlic, lemon juice, salt and pepper, and herbs. Blend until smooth. Taste to check for flavor, adding more garlic, herbs and/or salt and pepper. If cheese has become too thick you may add a few splashes of water. Let sit in fridge for a few hours and the flavours will take hold! Amazing smeared on toast.Serving Size:?13 2-tbsp. servingsNumber of Servings: 13Recipe submitted by SparkPeople user VEGFAERY.

The nutritional information for Basil and Herb Cashew Cheese Spread is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 84.7

• Total Fat: 6.5 g
• Cholesterol: 0.0 mg
• Sodium: 0.7 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 1.1 g
• Protein: 2.4 g

The dietary needs meet for Basil and Herb Cashew Cheese Spread is Vegan