Sandwich

Vegan PhillY Cheese Steak Wrap is for Sandwich.

Vegan PhillY Cheese Steak Wrap takes 10 minutes to prepare.

Vegan PhillY Cheese Steak Wrap takes 5 minutes to cook.

Vegan PhillY Cheese Steak Wrap makes 2 servings.

The ingredients for Vegan PhillY Cheese Steak Wrap are:

1 C green pepper sliced thinnly
1 C onion sliced thinnly
1 C fresh mushrooms
1/3 C Seitan chopped into small pieces
1/4 C Daiya Mozzarella shreds
2 Bestlife Light Flatout wraps
olive oil spray
liquid smoke
garlic powder
onion powder
salt
pepper

Here is how you make Vegan PhillY Cheese Steak Wrap:

Spray skillet with olive oil, saute green peppers and onions until slightly soft, add mushrooms and seitan stir for 2-3 min. add 1 tsp. liquid smoke, garlic powder, onion powder, salt and pepper to your taste. Place Daiya mozzarella shreds on flatout wrap add 1/2 stir fry mixture to each wrap and roll up, cut in half and enjoy. Serving Size: makes 2 wrapsNumber of Servings: 2Recipe submitted by SparkPeople user TAFOX64.

The nutritional information for Vegan PhillY Cheese Steak Wrap is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 253.5

• Total Fat: 6.8 g
• Cholesterol: 0.0 mg
• Sodium: 799.5 mg
• Total Carbs: 34.1 g
• Dietary Fiber: 12.3 g
• Protein: 23.9 g

The dietary needs meet for Vegan PhillY Cheese Steak Wrap is Vegan