The recipe chicken cheesesteak mix (without cheese) (MrsPaul2017)

Made From Scratch Recipes

chicken cheesesteak mix (without cheese) (MrsPaul2017) recipe is a Sandwich meal that takes 10 minutes to make. If you enjoy for Sandwich, you will like chicken cheesesteak mix (without cheese) (MrsPaul2017)!

chicken cheesesteak mix (without cheese) (MrsPaul2017)

chicken cheesesteak mix (without cheese) (MrsPaul2017) Recipe
chicken cheesesteak mix (without cheese) (MrsPaul2017)

for calculation purpose

What Course Is chicken cheesesteak mix (without cheese) (MrsPaul2017)?

chicken cheesesteak mix (without cheese) (MrsPaul2017) is for Sandwich.


How Long Does chicken cheesesteak mix (without cheese) (MrsPaul2017) Recipe Take To Prepare?

chicken cheesesteak mix (without cheese) (MrsPaul2017) takes 30 minutes to prepare.


How Long Does chicken cheesesteak mix (without cheese) (MrsPaul2017) Recipe Take To Cook?

chicken cheesesteak mix (without cheese) (MrsPaul2017) takes 10 minutes to cook.


How Many Servings Does chicken cheesesteak mix (without cheese) (MrsPaul2017) Recipe Make?

chicken cheesesteak mix (without cheese) (MrsPaul2017) makes 4 servings.


What Are The Ingredients For chicken cheesesteak mix (without cheese) (MrsPaul2017) Recipe?

The ingredients for chicken cheesesteak mix (without cheese) (MrsPaul2017) are:

11 oz Great Value Walmart boneless ,skinless chicken breast thinly sliced
200 grams Mushrooms, fresh , chopped
1 cup Red Onion Raw (150g) , thinly sliced


How Do I Make chicken cheesesteak mix (without cheese) (MrsPaul2017)?

Here is how you make chicken cheesesteak mix (without cheese) (MrsPaul2017):

saute onion and mushrooms. can add garlic. season with salt and pepper. add chicken and cook through. when ready to eat, take the portion and mix with cheeseServing Size:?makes 4


What's The Nutritional Info For chicken cheesesteak mix (without cheese) (MrsPaul2017)?

The nutritional information for chicken cheesesteak mix (without cheese) (MrsPaul2017) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 101.6
  • Total Fat: 1.9 g
  • Cholesterol: 44.7 mg
  • Sodium: 153.3 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 18.4 g

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