The recipe Chicken Melt

Made From Scratch Recipes

Chicken Melt recipe is a Sandwich meal that takes 10 minutes to make. If you enjoy for Sandwich, you will like Chicken Melt!

Chicken Melt

Chicken Melt Recipe
Chicken Melt

Healthier alternative to Patty Melt and is to die for!!

What Course Is Chicken Melt?

Chicken Melt is for Sandwich.


How Long Does Chicken Melt Recipe Take To Prepare?

Chicken Melt takes 5 minutes to prepare.


How Long Does Chicken Melt Recipe Take To Cook?

Chicken Melt takes 10 minutes to cook.


How Many Servings Does Chicken Melt Recipe Make?

Chicken Melt makes 1 servings.


What Are The Ingredients For Chicken Melt Recipe?

The ingredients for Chicken Melt are:

2 slices rye bread
4 oz grilled chicken breast or tenderloins
1 tsp olive oil
1/2 cup raw onion sliced or chopped
1 slice swiss cheese 2% milk singles
Cooking Spray
Salt and Pepper for grilling chicken and onions


How Do I Make Chicken Melt?

Here is how you make Chicken Melt:

1. Saute onions in pan with cooking spray. Use salt and pepper to taste. Set aside.2. Lighly season chicken breast with salt and pepper and cook in pan until lightly brown on each side and cooked through. 3. Spray pan with cooking spray and assemble sandwich in pan with bread, cheese, onions, then chicken. Top with second slice bread.4. Grill in pan on both sides until bread is toasted and cheese is melted.Number of Servings: 1Recipe submitted by SparkPeople user MITZIQRN.


What's The Nutritional Info For Chicken Melt?

The nutritional information for Chicken Melt is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 370.8
  • Total Fat: 6.1 g
  • Cholesterol: 75.7 mg
  • Sodium: 808.5 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 36.5 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day