Sandwich

Chopped BBQ Chicken Salad is for Sandwich.

Chopped BBQ Chicken Salad takes 10 minutes to prepare.

Chopped BBQ Chicken Salad takes 15 minutes to cook.

Chopped BBQ Chicken Salad makes 8 servings.

The ingredients for Chopped BBQ Chicken Salad are:

10.2 ounces Chicken Breast (cooked), no skin, roasted
4.0 tbsp Kraft Mayo Light Mayonnaise (Mayo)
2.0 tbsp Barbeque sauce, Sweet Baby Ray's Original
0.25 cup Yogurt Plain Greek Yogurt, non-fat
3.0 tsp French's Classic Yellow Mustard
1.0 tbsp Dill Relish, Heinz

Here is how you make Chopped BBQ Chicken Salad:

Cook and season chicken how you would prefer. (I used leftover grilled lemon pepper chicken breasts.) Chop into bite size pieces. Combine with rest of the ingredients. I served on skinny bread for an additional 100 calories, but could see this on an English muffin open face style, wrapped in a tortilla, or in a beautiful lettuce leaf!Serving Size: Makes 8-10 servings depending on portion sizesNumber of Servings: 8.0Recipe submitted by SparkPeople user ALEXANDERZPC.

The nutritional information for Chopped BBQ Chicken Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 74.4

• Total Fat: 2.5 g
• Cholesterol: 22.4 mg
• Sodium: 155.7 mg
• Total Carbs: 3.4 g
• Dietary Fiber: 0.0 g
• Protein: 9.0 g