The recipe BBQ Pulled Chicken - Slow Cooker

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BBQ Pulled Chicken - Slow Cooker recipe is a Sandwich meal that takes 360 minutes to make. If you enjoy for Sandwich, you will like BBQ Pulled Chicken - Slow Cooker!

BBQ Pulled Chicken - Slow Cooker

BBQ Pulled Chicken - Slow Cooker Recipe
BBQ Pulled Chicken - Slow Cooker

This something I made when I wanted a pulled pork sandwich, but didn't have any pork thawed out. The chicken turned out great - very flavorful and moist!

What Course Is BBQ Pulled Chicken - Slow Cooker?

BBQ Pulled Chicken - Slow Cooker is for Sandwich.


How Long Does BBQ Pulled Chicken - Slow Cooker Recipe Take To Prepare?

BBQ Pulled Chicken - Slow Cooker takes 5 minutes to prepare.


How Long Does BBQ Pulled Chicken - Slow Cooker Recipe Take To Cook?

BBQ Pulled Chicken - Slow Cooker takes 360 minutes to cook.


How Many Servings Does BBQ Pulled Chicken - Slow Cooker Recipe Make?

BBQ Pulled Chicken - Slow Cooker makes 6 servings.


What Are The Ingredients For BBQ Pulled Chicken - Slow Cooker Recipe?

The ingredients for BBQ Pulled Chicken - Slow Cooker are:

6 Boneless, Skinless Chicken Breasts (small)
1/2 C Ketchup
1/2 C Packed Brown Sugar
1/3 C Cider Vinegar
1 Packet Slow Cooker Pulled Pork seasoning mix
2 tsp Liquid Smoke


How Do I Make BBQ Pulled Chicken - Slow Cooker?

Here is how you make BBQ Pulled Chicken - Slow Cooker:

Place chicken breasts in bottom of slow cooker. Mix together ketchup, brown sugar, vinegar, seasoning mix, and liquid smoke. Pour on top of chicken breasts. Cook on low for 4-6 hours, depending on your cooker.I served ours on buns, but that is not calculated in the calorie count. This could also be used on top of pizza crust, along with some extra BBQ sauce, crumbled bacon, and mozzarella cheese for a great BBQ Chicken Pizza!Number of Servings: 6Recipe submitted by SparkPeople user MSAEROFAN.


What's The Nutritional Info For BBQ Pulled Chicken - Slow Cooker?

The nutritional information for BBQ Pulled Chicken - Slow Cooker is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 371.7
  • Total Fat: 2.9 g
  • Cholesterol: 136.9 mg
  • Sodium: 800.8 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 54.5 g

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