The recipe Whole Egg Mayonnaise

Made From Scratch Recipes

Whole Egg Mayonnaise recipe is a Sandwich meal that takes 5 minutes to make. If you enjoy for Sandwich, you will like Whole Egg Mayonnaise!

Whole Egg Mayonnaise

Whole Egg Mayonnaise Recipe
Whole Egg Mayonnaise

Super easy, in-a-blender, mayonnaise from scratch recipe

What Course Is Whole Egg Mayonnaise?

Whole Egg Mayonnaise is for Sandwich.


How Long Does Whole Egg Mayonnaise Recipe Take To Prepare?

Whole Egg Mayonnaise takes 5 minutes to prepare.


How Long Does Whole Egg Mayonnaise Recipe Take To Cook?

Whole Egg Mayonnaise takes 5 minutes to cook.


How Many Servings Does Whole Egg Mayonnaise Recipe Make?

Whole Egg Mayonnaise makes 16 servings.


What Are The Ingredients For Whole Egg Mayonnaise Recipe?

The ingredients for Whole Egg Mayonnaise are:

1 egg
1 c. canola oil (or vegetable oil, or olive oil)
1 tbsp. white vinegar (red wine vinegar also works)
salt, pepper, and herbs to taste


How Do I Make Whole Egg Mayonnaise?

Here is how you make Whole Egg Mayonnaise:

Crack whole egg into the blender. Add 1 tsp. dry white mustard (or seasonings of choice) and 1 tbsp. vinegar. Blend until smooth. Slowly pour in oil, while continuing to blend. Serving Size: Makes one 8oz jarNumber of Servings: 16Recipe submitted by SparkPeople user DONIWALKER.


What's The Nutritional Info For Whole Egg Mayonnaise?

The nutritional information for Whole Egg Mayonnaise is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 124.8
  • Total Fat: 13.9 g
  • Cholesterol: 11.6 mg
  • Sodium: 4.4 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

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