Sandwich

Home Made Hamburger With the Works is for Sandwich.

Home Made Hamburger With the Works takes 15 minutes to prepare.

Home Made Hamburger With the Works takes 15 minutes to cook.

Home Made Hamburger With the Works makes 1 servings.

The ingredients for Home Made Hamburger With the Works are:

Hamburger Onion Bun - oroweat brand, 1 serving
3oz Hamburger Patty, 1 serving
Iceberg Lettuce (salad), 2 leaf, large
Red Ripe Tomatoes, 2 slice, thick/large (1/2" thick)
Bacon, 3 medium slices, cooked (raw product
Onions, raw, 2 slice, thin
Kraft Free American Cheese Singles, 1 slice
Mushrooms, cooked, 1 mushroom


OPTIONAL: Ketchup, Garden Burgers, Mayo, Relish, Mustard,Hot Sauce, Etc

* Add each Condiments you use.

DON'T CHEAT!!!!!!
You only hurt yourself in the end.

Here is how you make Home Made Hamburger With the Works:

Take a Hamburger Bun,Doctor it up with Mayo,Relish, Sweet Pickles, Etc.Take the lettuce,Tomatoes & whatever else you want added, Do so now.Put all that in the Fridge & take 1 Hamburger Patty or take a 1/4 cup of Hamburger & patty it out. Throw it on the grill or in the Faning Pan.( I myself like using the George Forman Grill & Highly recommend picking one up. GF'S cut the Fat by @ least half.)Cook the patty like you like it, Put a Kraft Single on it , Then in another pan or use the same pan & add the Onions & Bacon & cook like you like them..When all done get the Hamburger Bun from the fridge, Load it up with what you want & there you have it. You've made a Home Made Hamburger that puts all the Fast Food Joints to shame. (*Note, Everybodiy's Taste are different so, I didn't add any Condiments.Don't forget to add them.1 tsp can ruin your whole day off. )Number of Servings: 1Recipe submitted by SparkPeople user KBEARS69.

The nutritional information for Home Made Hamburger With the Works is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 476.3

• Total Fat: 15.9 g
• Cholesterol: 29.5 mg
• Sodium: 974.5 mg
• Total Carbs: 44.2 g
• Dietary Fiber: 3.6 g
• Protein: 19.8 g