The recipe Light Pesto Aioli

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Light Pesto Aioli recipe is a Italian Sandwich meal that takes 5 minutes to make. If you enjoy Italian for Sandwich, you will like Light Pesto Aioli!

Light Pesto Aioli

Light Pesto Aioli Recipe
Light Pesto Aioli

This is a great, lower fat way to get the flavor of pesto!

What Course Is Light Pesto Aioli?

Light Pesto Aioli is for Sandwich.


How Long Does Light Pesto Aioli Recipe Take To Prepare?

Light Pesto Aioli takes several minutes to prepare.


How Long Does Light Pesto Aioli Recipe Take To Cook?

Light Pesto Aioli takes 5 minutes to cook.


How Many Servings Does Light Pesto Aioli Recipe Make?

Light Pesto Aioli makes 4 servings.


What Are The Ingredients For Light Pesto Aioli Recipe?

The ingredients for Light Pesto Aioli are:

5 leaves of Fresh Basil
1 clove Garlic
1 TBSP Shredded Parmesan or Grana Padano
2 TBSP Light Mayo


How Do I Make Light Pesto Aioli?

Here is how you make Light Pesto Aioli:

Using a food processor, add basil leaves, garlic and shredded cheese. Pulse for a few times until chopped up. Add Mayo and pulse again until blended. This is great on a chicken sandwich or wrap with Roma Tomatoes and Romaine Lettuce! This recipe is for about 4 servings, if you go light on it! About 1 TBSP for each serving. it can easily be made larger and then kept in the fridge for later. Number of Servings: 4Recipe submitted by SparkPeople user TURTLE_MOM.


What's The Nutritional Info For Light Pesto Aioli?

The nutritional information for Light Pesto Aioli is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 31.3
  • Total Fat: 2.9 g
  • Cholesterol: 3.6 mg
  • Sodium: 59.9 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.6 g

What Type Of Cuisine Is Light Pesto Aioli?

Light Pesto Aioli is Italian cuisine.


What Dietary Needs Does Light Pesto Aioli Meet?

The dietary needs meet for Light Pesto Aioli is Low Fat


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