The recipe Yeast Rolls

Made From Scratch Recipes

Yeast Rolls recipe is a Sandwich meal that takes several minutes to make. If you enjoy for Sandwich, you will like Yeast Rolls!

Yeast Rolls

Yeast Rolls Recipe
Yeast Rolls

What Course Is Yeast Rolls?

Yeast Rolls is for Sandwich.


How Long Does Yeast Rolls Recipe Take To Prepare?

Yeast Rolls takes several minutes to prepare.


How Long Does Yeast Rolls Recipe Take To Cook?

Yeast Rolls takes several minutes to cook.


How Many Servings Does Yeast Rolls Recipe Make?

Yeast Rolls makes 15 servings.


What Are The Ingredients For Yeast Rolls Recipe?

The ingredients for Yeast Rolls are:

1 cup water, plus
1 tablespoon water (70-80 F)
1 large egg
4 1/2 teaspoons canola oil
1 3/4 cups white bread flour
1 1/2 cups whole wheat flour
1/4 cup sugar
1 1/2 teaspoons salt
1 Tablespoon yeast


How Do I Make Yeast Rolls?

Here is how you make Yeast Rolls:

In bread machine pan, place all ingredients from flour through yeast in order as recommended by the manufacturer.Set machine for dough setting. When machine stops form into 15 rolls and place on baking sheet.Let rise until double in size. Place in preheated 350 degree oven and bake for 12-15 minutes.Number of Servings: 15Recipe submitted by SparkPeople user BOOBEARSMOM.


What's The Nutritional Info For Yeast Rolls?

The nutritional information for Yeast Rolls is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 124.4
  • Total Fat: 2.1 g
  • Cholesterol: 14.2 mg
  • Sodium: 160.0 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.6 g

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