The recipe cw Ham Salad w /turkey bologna

Made From Scratch Recipes

cw Ham Salad w /turkey bologna recipe is a Sandwich meal that takes several minutes to make. If you enjoy for Sandwich, you will like cw Ham Salad w /turkey bologna!

cw Ham Salad w /turkey bologna

cw Ham Salad w /turkey bologna Recipe
cw Ham Salad w /turkey bologna

What Course Is cw Ham Salad w /turkey bologna?

cw Ham Salad w /turkey bologna is for Sandwich.


How Long Does cw Ham Salad w /turkey bologna Recipe Take To Prepare?

cw Ham Salad w /turkey bologna takes 30 minutes to prepare.


How Long Does cw Ham Salad w /turkey bologna Recipe Take To Cook?

cw Ham Salad w /turkey bologna takes several minutes to cook.


How Many Servings Does cw Ham Salad w /turkey bologna Recipe Make?

cw Ham Salad w /turkey bologna makes 12 servings.


What Are The Ingredients For cw Ham Salad w /turkey bologna Recipe?

The ingredients for cw Ham Salad w /turkey bologna are:

8 oz Turkey Ham
8 oz Turkey Bolaogna
3/4 C plain yogurt
1/2 C Mircale whip light
2 t yellow mustard
1/4 C Onion - Raw, chopped
1/4 C Sweet Pickle, chopped


How Do I Make cw Ham Salad w /turkey bologna?

Here is how you make cw Ham Salad w /turkey bologna:

In food processor slice ham and then process to fine mixturePut into separate bowlin food processor slice bologna then process to fine mixtureput into ham bowlin processor chop onion and sweet pickle until fineput in with turkey ham and bologna drain 3/4 c plain yogurt for 1/2 hour in strainer lined with paper towel. when drained add mircale whip, yogurt, mustard, to meat mixture stir well let set 1/2 hour serve with pita breads, soft tortia shells, buns, breads or crackers Number of Servings: 12Recipe submitted by SparkPeople user BUBBLE48.


What's The Nutritional Info For cw Ham Salad w /turkey bologna?

The nutritional information for cw Ham Salad w /turkey bologna is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 112.1
  • Total Fat: 5.5 g
  • Cholesterol: 44.0 mg
  • Sodium: 726.9 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 10.3 g

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