Sandwich

Jenn's Fruity Open Face Tuna Melt is for Sandwich, Snack.

Jenn's Fruity Open Face Tuna Melt takes 10 minutes to prepare.

Jenn's Fruity Open Face Tuna Melt takes 3 minutes to cook.

Jenn's Fruity Open Face Tuna Melt makes 1 servings.

The ingredients for Jenn's Fruity Open Face Tuna Melt are:

* Tuna, Canned in Water, .5 cup, solid or chunks- DRAINED
* Celery, raw, .25 cup, diced
* Apples, fresh, .25 cup, finely chopped
* Olive Oil, 1 tbsp
* Pepper, black, .14 tsp (1/8 t)
* Lemon juice, .25 tbsp (or to taste)
* Arnold Select 100% whole Wheat Sandwich Thins, 1 serving
* Parmesan Cheese, grated, 2 tbsp (used in recipe- 4C Homestyle)

Here is how you make Jenn's Fruity Open Face Tuna Melt:

Preheat oven to BROILSeparate an Arnold's Sandwich Thin and place each half on a small cookie sheet, cut sides up.In a bowl, mix tuna, celery, apple, lemon juice, pepper, and olive oil.Spread half of mixture on each Sandwich Thin half.Sprinkle each half with 1T parm cheese.Broil 6" from heating unit - approx 3 min- until cheese starts to melt/ brown. *WATCH CLOSELY. Broiling time may need to be adjusted due to differences in oven temps.*** Try adding a variety of spices/ herbs to your sandwich. I sometimes add garlic, or a bit of basil...YUMMY!!Number of Servings: 1Recipe submitted by SparkPeople user ARTGIRLJENN.

The nutritional information for Jenn's Fruity Open Face Tuna Melt is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 379.0

• Total Fat: 18.3 g
• Cholesterol: 31.0 mg
• Sodium: 703.5 mg
• Total Carbs: 27.7 g
• Dietary Fiber: 7.4 g
• Protein: 29.1 g