The recipe Open-Face Tuna Melt

Made From Scratch Recipes

Open-Face Tuna Melt recipe is a Sandwich meal that takes 2 minutes to make. If you enjoy for Sandwich, you will like Open-Face Tuna Melt!

Open-Face Tuna Melt

Open-Face Tuna Melt Recipe
Open-Face Tuna Melt

Quick, easy, healthy, balanced tuna melt! (Tasty too!)

Open-Face Tuna Melt

What Course Is Open-Face Tuna Melt?

Open-Face Tuna Melt is for Sandwich.


How Long Does Open-Face Tuna Melt Recipe Take To Prepare?

Open-Face Tuna Melt takes 10 minutes to prepare.


How Long Does Open-Face Tuna Melt Recipe Take To Cook?

Open-Face Tuna Melt takes 2 minutes to cook.


How Many Servings Does Open-Face Tuna Melt Recipe Make?

Open-Face Tuna Melt makes 2 servings.


What Are The Ingredients For Open-Face Tuna Melt Recipe?

The ingredients for Open-Face Tuna Melt are:

1-5 oz. Can StarKist - Solid White Albacore Tuna
Kraft Real Mayo, 1 tbsp
Nature's Own 100% Whole Wheat Bread, 20 oz. loaf, 1 slice..., 2 slice
Two Slices Kraft Singles American Cheese (or other cheese)
Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/3 cup (30g), 1 serving
Celery, raw, .75 cup, diced


How Do I Make Open-Face Tuna Melt?

Here is how you make Open-Face Tuna Melt:

Toast bread.While bread is toasting, drain tuna, mix with craisins, diced celery, and mayo (salt/pepper to taste)Put half the tuna salad on each slice of bread.Top with one slice of cheese and microwave for 30 seconds each.Makes 2 open-faced tuna meltsNumber of Servings: 2Recipe submitted by SparkPeople user SCBELLE83.


What's The Nutritional Info For Open-Face Tuna Melt?

The nutritional information for Open-Face Tuna Melt is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 307.2
  • Total Fat: 13.1 g
  • Cholesterol: 47.5 mg
  • Sodium: 659.2 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 4.3 g
  • Protein: 21.3 g

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