Sandwich

Smoked Turkey and Avocado Melt is for Sandwich.

Smoked Turkey and Avocado Melt takes 4 minutes to prepare.

Smoked Turkey and Avocado Melt takes 3 minutes to cook.

Smoked Turkey and Avocado Melt makes 1 servings.

The ingredients for Smoked Turkey and Avocado Melt are:

1 slice whole grain bread (your favorite)
1 TBSP Russian or Thousand Island dressing
3 thin slices tomato
1 oz deli smoked turkey breast (1 large slice)
About 5 slices Haas avocado
1/4 cup shredded pepper jack cheese

Here is how you make Smoked Turkey and Avocado Melt:

Preheat broiler. Place bread on a baking sheet and toast lightly on 1 side for about 1 minute/Spread dressing over toasted sides of bread. Layer with tomatoes and smoked turkey. Arrange avocado slices in a spoke pattern over turkey. Sprinkle cheese on top.Broil about 5 inches from heat 1 to 2 minutes until cheese is melted and bubbly.Eat open faced with knife and fork.Number of Servings: 1Recipe submitted by SparkPeople user BRIDGETCLEWIS.

The nutritional information for Smoked Turkey and Avocado Melt is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 328.7

• Total Fat: 18.9 g
• Cholesterol: 27.7 mg
• Sodium: 465.5 mg
• Total Carbs: 30.2 g
• Dietary Fiber: 6.4 g
• Protein: 13.4 g