Sandwich

Turkey burgers w/sundried tomatoes and feta is for Sandwich.

Turkey burgers w/sundried tomatoes and feta takes 10 minutes to prepare.

Turkey burgers w/sundried tomatoes and feta takes 10 minutes to cook.

Turkey burgers w/sundried tomatoes and feta makes 5 servings.

The ingredients for Turkey burgers w/sundried tomatoes and feta are:

1.3 to 1.5 pounds of ground turkey; 1 egg; 2 ounces of sundried tomatoes; 2.5 ounces reduced fat feta cheese; any spices you like (I use salt, pepper, garlic, oregano)

Here is how you make Turkey burgers w/sundried tomatoes and feta:

Mix all ingredients in a bowl in any order. Shape into five hamburger patties or into one loaf. Grill for about 12 minutes or broil until center is no longer pink. If you make burgers, you can eat them with no bun for next to no carbs or to keep it low-fat, you can dice up the burger and stuff it into a whole wheat pita with spinach, and it's excellent.Number of Servings: 5Recipe submitted by SparkPeople user GOOD2BEJESS.

The nutritional information for Turkey burgers w/sundried tomatoes and feta is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 244.6

• Total Fat: 13.9 g
• Cholesterol: 131.1 mg
• Sodium: 351.9 mg
• Total Carbs: 1.6 g
• Dietary Fiber: 0.3 g
• Protein: 27.1 g

The dietary needs meet for Turkey burgers w/sundried tomatoes and feta is Low Carb