The recipe Turkey and Swiss Cheese Whole Wheat Bread Sandwich

Made From Scratch Recipes

Turkey and Swiss Cheese Whole Wheat Bread Sandwich recipe is a Sandwich meal that takes several minutes to make. If you enjoy for Sandwich, you will like Turkey and Swiss Cheese Whole Wheat Bread Sandwich!

Turkey and Swiss Cheese Whole Wheat Bread Sandwich

Turkey and Swiss Cheese Whole Wheat Bread Sandwich Recipe
Turkey and Swiss Cheese Whole Wheat Bread Sandwich

Easy Lunch Sandwich of Swiss Cheese and roasted turkey breast.

What Course Is Turkey and Swiss Cheese Whole Wheat Bread Sandwich?

Turkey and Swiss Cheese Whole Wheat Bread Sandwich is for Sandwich.


How Long Does Turkey and Swiss Cheese Whole Wheat Bread Sandwich Recipe Take To Prepare?

Turkey and Swiss Cheese Whole Wheat Bread Sandwich takes 15 minutes to prepare.


How Long Does Turkey and Swiss Cheese Whole Wheat Bread Sandwich Recipe Take To Cook?

Turkey and Swiss Cheese Whole Wheat Bread Sandwich takes several minutes to cook.


How Many Servings Does Turkey and Swiss Cheese Whole Wheat Bread Sandwich Recipe Make?

Turkey and Swiss Cheese Whole Wheat Bread Sandwich makes 1 servings.


What Are The Ingredients For Turkey and Swiss Cheese Whole Wheat Bread Sandwich Recipe?

The ingredients for Turkey and Swiss Cheese Whole Wheat Bread Sandwich are:

4 oz Turkey - Columbus Herb Roasted Turkey Breast (Costco)
2 serving Daves Killer Bread 21 Grain
2 tbsp Kraft miracle whip regular
2 slice (1 oz) Swiss Cheese
1 serving Claussen Kosher Dill Pickle Sandwich Slices (2 slices)
.5 cup Baby Romaine Lettuce


How Do I Make Turkey and Swiss Cheese Whole Wheat Bread Sandwich?

Here is how you make Turkey and Swiss Cheese Whole Wheat Bread Sandwich:

No cooking neededServing Size: Makes 1 large sandwichNumber of Servings: 1Recipe submitted by SparkPeople user MPHOLLINS.


What's The Nutritional Info For Turkey and Swiss Cheese Whole Wheat Bread Sandwich?

The nutritional information for Turkey and Swiss Cheese Whole Wheat Bread Sandwich is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 643.2
  • Total Fat: 26.6 g
  • Cholesterol: 94.2 mg
  • Sodium: 1,561.2 mg
  • Total Carbs: 51.7 g
  • Dietary Fiber: 10.3 g
  • Protein: 54.4 g

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