Sandwich

Vegan Swiss Cheez Spread is for Sandwich.

Vegan Swiss Cheez Spread takes 15 minutes to prepare.

Vegan Swiss Cheez Spread takes several minutes to cook.

Vegan Swiss Cheez Spread makes 12 servings.

The ingredients for Vegan Swiss Cheez Spread are:

1/2 C raw cashews, soaked for several hours and drained
1 T light miso
1 T tahini
1/3 C nutritional yeast
1 T dijon mustard
1 t granulated garlic
1 t onion powder
3 T lemon juice
up to 1/4 C water

Here is how you make Vegan Swiss Cheez Spread:

Place all ingredients except water into a blender or food processor. Process, adding water as needed.Allow plenty of time to process. I give mine 7 or 8 minutes to get very smooth.I prefer to keep the mixture thick, to spread on sandwiches.Serving Size: Makes approximately 12 one tablespoon servingsNumber of Servings: 12Recipe submitted by SparkPeople user STARCHISAURUS.

The nutritional information for Vegan Swiss Cheez Spread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 51.1

• Total Fat: 2.8 g
• Cholesterol: 0.0 mg
• Sodium: 78.3 mg
• Total Carbs: 4.2 g
• Dietary Fiber: 1.1 g
• Protein: 2.8 g

The dietary needs meet for Vegan Swiss Cheez Spread is Vegan