The recipe Shitake and Asparagus saute

Made From Scratch Recipes

Shitake and Asparagus saute recipe is a Asian Side Dish meal that takes several minutes to make. If you enjoy Asian for Side Dish, you will like Shitake and Asparagus saute!

Shitake and Asparagus saute

Shitake and Asparagus saute Recipe
Shitake and Asparagus saute

What Course Is Shitake and Asparagus saute?

Shitake and Asparagus saute is for Side Dish.


How Long Does Shitake and Asparagus saute Recipe Take To Prepare?

Shitake and Asparagus saute takes several minutes to prepare.


How Long Does Shitake and Asparagus saute Recipe Take To Cook?

Shitake and Asparagus saute takes several minutes to cook.


How Many Servings Does Shitake and Asparagus saute Recipe Make?

Shitake and Asparagus saute makes 6 servings.


What Are The Ingredients For Shitake and Asparagus saute Recipe?

The ingredients for Shitake and Asparagus saute are:

Asparagus, fresh, 24 spear, medium (5-1/4" to 7" long)
Shitake Mushrooms, 3 cup
Garlic, 6 cloves
Scallions, raw, .25 cup, chopped
Lemon Peel, 1 tbsp
Loriva extra virgin sesame cold pressed oil, 1 tbsp
*Pepper, white, 2 tsp


How Do I Make Shitake and Asparagus saute?

Here is how you make Shitake and Asparagus saute:

Number of Servings: 6Recipe submitted by SparkPeople user GABAY29.


What's The Nutritional Info For Shitake and Asparagus saute?

The nutritional information for Shitake and Asparagus saute is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 68.4
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.6 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 10.8 g

What Type Of Cuisine Is Shitake and Asparagus saute?

Shitake and Asparagus saute is Asian cuisine.


What Dietary Needs Does Shitake and Asparagus saute Meet?

The dietary needs meet for Shitake and Asparagus saute is Low Fat


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