Side Dish

Broiled Fiery Avocado is for Side Dish.

Broiled Fiery Avocado takes several minutes to prepare.

Broiled Fiery Avocado takes several minutes to cook.

Broiled Fiery Avocado makes 2 servings.

The ingredients for Broiled Fiery Avocado are:

1 avocado
1 tablespoon Sriracha sauce
1 tablespoon lime juice
? cup parmesan cheese
Salt and pepper

Here is how you make Broiled Fiery Avocado:

1. Slice the avocado in half and remove the stone. Prick all over with a fork, or cut criss-cross patterns with a knife. This allows the sauce to penetrate the flesh.2. Pour the sauce over each half, then top with lime juice and salt and pepper.3. In the cavity where the stone has been, put a fourth of the cheese on each avocado half. Place under the broiler for 2 minutes. 4. Top with remaining cheese and grill broil for another 2 minutes until completely melted and avocado warmed through.Serving Size: 2Number of Servings: 2Recipe submitted by SparkPeople user MARTINIGAL413.

The nutritional information for Broiled Fiery Avocado is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 220.4

• Total Fat: 18.5 g
• Cholesterol: 0.0 mg
• Sodium: 157.2 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 7.0 g
• Protein: 6.0 g