Side Dish

Baked Beans by Tamera is for Side Dish.

Baked Beans by Tamera takes 10 minutes to prepare.

Baked Beans by Tamera takes 25 minutes to cook.

Baked Beans by Tamera makes 14 servings.

The ingredients for Baked Beans by Tamera are:

1 tsp Yellow Mustard
1 cup Catsup
425 grams or 1 15 oz can Black Beans black, rinsed and drained
425 Beans, pinto or 1 15 oz can rinsed and drained
3.20 Cup Bush's Butter Beans, Large rinsed and drained
425 gram(s) Goya red kidney beans Dark Red or 1 15 oz can rinsed and drained
1 tbsp Alessi White Balsamic Vinegar
6 serving Bacon - Applegate Farms Natural Sunday Bacon
1 cup, unpacked Brown Sugar

Here is how you make Baked Beans by Tamera:

Brown bacon until crips and remove bacon from pan and drain on paper towels. Add onion to bacon fat and brown until translucent. Remove onion and discard excess bacon fat. Cook in the same pan catsup, brown sugar, mustard and vinegar. Low simmer 5 to 10 minutes to develop flavor. Add onion, cook one minute and add all the beans that have been rinsed and drained well. Cook 5 to 10 min until heated through. Serve with bacon bits on top. Serving Size:?Makes 14 1/2 cup servings

The nutritional information for Baked Beans by Tamera is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 233.1

• Total Fat: 3.0 g
• Cholesterol: 4.3 mg
• Sodium: 615.5 mg
• Total Carbs: 46.5 g
• Dietary Fiber: 9.7 g
• Protein: 11.7 g