The recipe Baked Broccoli and Eggplant

Made From Scratch Recipes

Baked Broccoli and Eggplant recipe is a Side Dish meal that takes 40 minutes to make. If you enjoy for Side Dish, you will like Baked Broccoli and Eggplant!

Baked Broccoli and Eggplant

Baked Broccoli and Eggplant Recipe
Baked Broccoli and Eggplant

This delicious recipe will help you get to your vegetable servings

What Course Is Baked Broccoli and Eggplant?

Baked Broccoli and Eggplant is for Side Dish.


How Long Does Baked Broccoli and Eggplant Recipe Take To Prepare?

Baked Broccoli and Eggplant takes 10 minutes to prepare.


How Long Does Baked Broccoli and Eggplant Recipe Take To Cook?

Baked Broccoli and Eggplant takes 40 minutes to cook.


How Many Servings Does Baked Broccoli and Eggplant Recipe Make?

Baked Broccoli and Eggplant makes 4 servings.


What Are The Ingredients For Baked Broccoli and Eggplant Recipe?

The ingredients for Baked Broccoli and Eggplant are:

1 cup eggplant cubed
3 bunches broccoli chopped
1 Tbsp Olive oil
2 Tbsp basil
1/2 tsp cayenne pepper
pinch of salt


How Do I Make Baked Broccoli and Eggplant?

Here is how you make Baked Broccoli and Eggplant:

1.Boil water in a large pot.2. Add broccoli and boil for 2-3 minutes. 3. Transfer to a bowl of ice water to stop the cooking process.4. Put broccoli and eggplant in a baking dish.5. Add salt, pepper, basil, ollive oil and coat the vegetables well.6. Bake at 375 degrees for 35- 40 minutes.7. Enjoy! Makes 4-5 servingsNumber of Servings: 4Recipe submitted by SparkPeople user GRIFFGIRL08.


What's The Nutritional Info For Baked Broccoli and Eggplant?

The nutritional information for Baked Broccoli and Eggplant is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 45.6
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 98.7 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.5 g

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