The recipe Baked (Fried) Mushrooms

Made From Scratch Recipes

Baked (Fried) Mushrooms recipe is a Side Dish meal that takes 6 minutes to make. If you enjoy for Side Dish, you will like Baked (Fried) Mushrooms!

Baked (Fried) Mushrooms

Baked (Fried) Mushrooms Recipe
Baked (Fried) Mushrooms

In search of a baked mushroom that tasted like fried.

What Course Is Baked (Fried) Mushrooms?

Baked (Fried) Mushrooms is for Side Dish.


How Long Does Baked (Fried) Mushrooms Recipe Take To Prepare?

Baked (Fried) Mushrooms takes 2 minutes to prepare.


How Long Does Baked (Fried) Mushrooms Recipe Take To Cook?

Baked (Fried) Mushrooms takes 6 minutes to cook.


How Many Servings Does Baked (Fried) Mushrooms Recipe Make?

Baked (Fried) Mushrooms makes 3 servings.


What Are The Ingredients For Baked (Fried) Mushrooms Recipe?

The ingredients for Baked (Fried) Mushrooms are:

1 Large Egg White

9 Small Mushrooms (ours were 116g)

1/4 Cup Italian Seasoned Bread Crumbs (we only used very little of this, so the nutrition does not include the full 1/4 cup)


How Do I Make Baked (Fried) Mushrooms?

Here is how you make Baked (Fried) Mushrooms:

1. Beat egg white until frothy2. Dip Mushroom in egg white, then in bread crumbs3. Place on wax paper (to prevent sticking) to pan4. Bake at 350 until mushrooms are hot.Number of Servings: 3Recipe submitted by SparkPeople user ABRIESAC.


What's The Nutritional Info For Baked (Fried) Mushrooms?

The nutritional information for Baked (Fried) Mushrooms is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 20.3
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.2 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.8 g

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