The recipe Baked Cut Red Potatoes
Baked Cut Red Potatoes recipe is a Side Dish meal that takes 25 minutes to make. If you enjoy for Side Dish, you will like Baked Cut Red Potatoes!
Baked Cut Red Potatoes
- What Course Is Baked Cut Red Potatoes?
- How Long Does Baked Cut Red Potatoes Recipe Take To Prepare?
- How Long Does Baked Cut Red Potatoes Recipe Take To Cook?
- How Many Servings Does Baked Cut Red Potatoes Recipe Make?
- What Are The Ingredients For Baked Cut Red Potatoes Recipe?
- How Do I Make Baked Cut Red Potatoes?
- What's The Nutritional Info For Baked Cut Red Potatoes?
- What Type Of Cuisine Is Baked Cut Red Potatoes?
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cut red potatoes baked in oil, salt, pepper and paparika What Course Is Baked Cut Red Potatoes?Baked Cut Red Potatoes is for Side Dish. How Long Does Baked Cut Red Potatoes Recipe Take To Prepare?Baked Cut Red Potatoes takes 20 minutes to prepare. How Long Does Baked Cut Red Potatoes Recipe Take To Cook?Baked Cut Red Potatoes takes 25 minutes to cook. How Many Servings Does Baked Cut Red Potatoes Recipe Make?Baked Cut Red Potatoes makes 4 servings. What Are The Ingredients For Baked Cut Red Potatoes Recipe?The ingredients for Baked Cut Red Potatoes are: 32 oz Baby Red Potato1.5 oz Oil (Kirkland Extra Virgin Olive) 3 gram(s) Kirkland Pure Sea Salt Fine Grain (serv size 0.25 tsp/1.5g) (by YSATIS) .5 tsp Pepper, black .50 tsp Paparika (by SXYLADYWTN) How Do I Make Baked Cut Red Potatoes?Here is how you make Baked Cut Red Potatoes: 1. Use a large bowl and add oil, salt, pepper and paparika. Mix well.2. Wash potatoes and cut into bite size or quarter pieces. Add to bowl and make sure all potatoes are covered with mix.3. Arrange potatoes in a roasting pan. Bake @ 425 for 25 minutes, turning once or twice during baking. Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user ANDREAFRANCE.What's The Nutritional Info For Baked Cut Red Potatoes?The nutritional information for Baked Cut Red Potatoes is:
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